New Year, New Items at Dunkin’ Ballantyne!



For a powerful start to the New Year, we’re adding two new menu items created to give guests living an on-the-go lifestyle new choices for the energy they need to start the morning right and keep running throughout the day:

  • New Power Breakfast Sandwich: Available for a limited time, this new, better-for-you sandwich features a veggie egg white omelet with spinach, peppers and onions, turkey sausage and American cheese on a new multigrain sandwich bread topped with seeds and rolled oats. At 370 calories, the Power Breakfast Sandwich has 20 grams of whole grains, 24 grams of protein, and has no artificial flavors or dyes and no high fructose corn syrup.
  • New Energy Cold Brew: Dunkin’s signature cold brew coffee with a shot of its freshly brewed espresso brings coffee lovers a new source of power in their cup.

More ways to keep running in January

We’re also bringing back two favorites introduced in 2018. The Brown Sugar Chipotle Bacon Breakfast Sandwich offers a double portion of caramelized brown sugar chipotle bacon – made with real brown sugar and chipotle seasonings – along with egg and cheese served on a buttery, flaky croissant. Meanwhile, for a treat for donut lovers, the Caramel Chocoholic Donut features a classic chocolate donut frosted with caramel icing, sprinkled with semi-sweet chocolate curls and finished with a drizzle of caramel icing.

We recently launched an entirely new handcrafted espresso experience in its restaurants, with new state-of-the-art espresso equipment for optimal espresso bean extraction and a new recipe for a stronger and more robust flavor profile. For a perfect pick-me-up throughout January, guests can continue to enjoy a medium-sized Dunkin’ latte or cappuccino for $2 from 2 PM to 6 PM!



Ballantyne Dunkin Donuts honors first responders for 9/11 National Day of Service

Store owner David Knight (left), manager Christina Evans (right)

As the effects of Hurricane Florence began to fade from the Charlotte area, the Dunkin Donuts stores in Ballantyne and Tega Cay partnered with Bank of America on its 9/11 National Day of Service initiative.

The National Day of Service was established to honor the victims and heroes of  9/11 and to rekindle the spirit of unity and compassion that followed the attacks. We here at the Ballantyne Dunkin Donuts appreciate the sacrifices made during that day and every day a service member puts their life on the line for the community.

To that end, we wanted to do our part in showing our appreciation. Bank of America sets a shining example by setting the goal to unite Americans through acts of service and good deeds to honor the victims, heroes and all those who rose in service in response to the Sept. 11 terrorist attacks that forever changed our nation.

Bank of America Community Volunteers shows their appreciation for our local Police and Fire service members by purchasing and delivering snacks, cookies, and drinks to local police or fire departments. Their goal is to deliver to each of the police and fire departments in the greater Charlotte area.

Over the past days, first responders have been busy helping the community deal with the flooding and wind damage dealt by Florence.

On Tuesday, store owner David Knight and store manager Christina Evans wanted to honor those involved in keeping our communities safe and provided (and in some cases will provide) donuts for several regional police stations and fire departments.

“If felt great to participate in this wonderful event honoring our first responders,” said Knight. “This also felt so timely after the impacts of Florence. First responders, we salute you!”

This furthers the commitment Knight and Evans established for their two Dunkin Donuts’ franchises in giving back to the Ballantyne and Tega Cay communities.  We have more events planned for the Fall and Holiday Season to support the great local charities and give back to the community.

Cheers,